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2022年匯泉手冊(新)

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2022年匯泉手冊(新)

榮獲飲料測試協(xié)會世界得分最高伏特加,2006、 2007、 2009及2010年度97分的“鉑金”級酒品,2010年烈酒行業(yè)“伏特加大師”金獎。Highest rated vodka by the Beverage Tasting Institute Awarded 97 ‘Platinum’ rating in 2006, 2007, 2009, 2010 Awarded 2010 Gold Medal from The Spirits Business ‘Vodka Masters’ELIT?.逸立The search for perfection begins with the authentic Stolichnaya? base spirit, produced to the highest standards using 100% Russian wheat, rye and artesian well water. It is distilled and filtered four times so that we have the best possible platf... [收起]
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2022年匯泉手冊(新)
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第101頁

STOLICHNAYA?

.

蘇連紅

LATVIA.

Stolichnaya? Chocolat Razberi? Vodka

蘇連紅? 巧克力覆盆子伏特加

12x750ml S.R.S.2V-01B

Stolichnaya? Gold Vodka

蘇連紅? 金牌伏特加

12x750ml S.R.S.4V-01B

BTI 2010

Gold 94

第103頁

榮獲飲料測試協(xié)會世界得分最高伏特加,2006、 2007、 2009及2010年

度97分的“鉑金”級酒品,2010年烈酒行業(yè)“伏特加大師”金獎。

Highest rated vodka by the Beverage Tasting Institute Awarded 97

‘Platinum’ rating in 2006, 2007, 2009, 2010 Awarded 2010 Gold Medal

from The Spirits Business ‘Vodka Masters’

ELIT?

.

逸立

The search for perfection begins with the authentic Stolichnaya? base

spirit, produced to the highest standards using 100% Russian wheat, rye

and artesian well water. It is distilled and filtered four times so that we

have the best possible platform on which to craft the unique character of

elit? by Stolichnaya?.

We take the heart of the Alpha spirit and use a freeze-filtration process to

increase the spirit's density and ensure no imperfections remain in the

final liquid. A modern take on a classic process from the time of the

Czars. Our specially selected team of experts then evaluate the sensory

qualities of the vodka. If it meets their standards, then, and only then, can

the spirit find its way into a bottle that bears the name elit? by

Stolichnaya?.

以追求完美和純正為目標,采用以俄羅斯小麥、黑麥以及天然井水按

照高標準打造。經(jīng)過四重蒸餾和過濾,才能夠釀造出逸立伏特加的柔

和酒體。

我們汲取阿爾法烈酒的精髓,以現(xiàn)代技術(shù)詮釋沙皇時期的傳統(tǒng)工藝流

程,采用冷凍過濾工藝提高這一烈酒的純度,確保在最終成型的酒液

中不含瑕疵。隨后,經(jīng)精心挑選的專家組開始對伏特加的感官品質(zhì)進

行評估。只有符合檢驗標準的酒才能被裝入瓶身印有“逸立伏特加”的

酒瓶之中。

LATVIA.

elit? Luxury Vodka

逸立? 伏特加

4x3000ml S.R.S.3V-01D

4x1750ml S.R.S.3V-01L

6x700ml S.R.S.3V-01B

第104頁

掃碼關(guān)注公眾號

第105頁

TITO'S? HANDMADE VODKA

醍拓? 手工伏特加

Tito's? Handmade Vodka is produced in Austin at Texas' oldest legal

distillery. We make it in batches, use old-fashioned pot stills, and

taste-test every batch. Our process, similar to those used to make fine

single malt scotches and high-end French cognacs, requires more skill

and effort than others, but it's well worth it. Tito's? Handmade Vodka is

designed to be savored by spirit connoisseurs and everyday drinkers

alike. We distill our vodka in pot still (a rarity for vodka - and much more

labor intensive than a column still) 6 times and filtered through activated

charcoal.

Straightforward bottle, no fancy packaging. The focus is on the liquid to

give an affordable product to consumers.

Tito's?手工伏特加誕生于奧斯丁?德州歷史悠久的酒廠,這款伏特

加使用老式壺式蒸餾器蒸餾,采用小批量生產(chǎn),并經(jīng)過嚴苛的質(zhì)量測

試。Tito's?手工伏特加的生產(chǎn)過程,就如同制作單一麥芽威士忌和法

國干邑般,精雕細琢,但也就是對品質(zhì)的堅持,讓Tito's?手工伏特加受

到愛酒人士和鑒賞家的青睞。Tito's?手工伏特加經(jīng)過銅制蒸餾器六次

蒸餾(對于伏特加來說這種作法很稀有,而且流程比連續(xù)式蒸餾器做

工更細致),再使用活性炭過濾,就會得到Tito's?手工伏特加清澈純凈

的酒體。質(zhì)樸的包裝盛載著滿滿的誠意,致力于提供消費者高性價比

高品質(zhì)的優(yōu)質(zhì)伏特加。

U.S.A.

Tito's? Handmade Vodka

醍拓? 手工伏特加

60x50ml S.A.T.1V-01B

12x750ml S.A.T.1W-01B

12x1000ml S.U.T 1V-04B0000

Tito’s Handmade Vodka is made from 100% corn and naturally Gluten-Free. Clear as glass, Very nice sweet corn scent to it.

Tito’s手工伏特加以玉米釀造而成,天然無麩質(zhì),外觀清澈透明,有甘甜的玉米香氣。

第107頁

McCORMICK.

邁可米

McCormick Distilling, located in historic Weston, Missouri, is the oldest

continuously operating distillery in the U.S. McCormick is stronger than

ever with an exciting new mix of innovative products, exceptional quality

and remarkable value. It's an unrivaled combination- based on nearly

150 years of experience and an on going commitment to the future.

McCormick蒸餾工廠位于密蘇里的韋斯頓,是美國歷史悠久的酒廠經(jīng)

營者。McCormick是令人興奮的新組合產(chǎn)品,追求優(yōu)良品質(zhì)和價值?;?/p>

于近150年的經(jīng)驗,并不斷致力于未來。這將是一個讓人引以為傲的

組合!

U.S.A.

McCormick Vodka

邁可米 伏特加

12x750ml S.U.M.1V-02B0000

McCormick Gin

邁可米 金酒

12x750ml S.U.M.1G-02B0000

McCormick Rum

邁可米 朗姆酒

12x750ml S.U.M.1R-02B0000

第109頁

Smooth and delicate with floral notes on the nose and citrus on the palate, leading into balanced juniper and a

soft, clean finish.

口感柔和細膩,鼻中帶有柑橘花香,口味平衡,杜松子柔和而干凈。

Martin Miller’s Gin

馬丁米勒 經(jīng)典金酒

MARTIN MILLER’S.

馬丁米勒

Martin Miller’s Gin was created in 1999 by gin lover Martin Miller and his

two friends, David Bromige and Andreas Versteegh. In creating his gin,

the traditionalist in Martin

Miller demanded he make a gin that ‘tasted of gin’ and not, in his words,

‘of some highly

flavoured confection’. To this end he insisted on only employing the

methods and techniques of the ‘traditional’ gin makers; sticking rigidly to

their tried and tested methods and their classic range of botanicals.

Water is the forgotten ingredient of all gins… and yet it is the the most

important by volume, being at least 60% of the gin in your glass. Icelandic

aquifers were formed during the massive volcanic eruptions that

originated in Iceland. They are shielded by a layer of lava rock and

surrounded by uninhabited land. The water used for blending Martin

Miller's Gin emerges from the air tight confines of its aquifer so close to

pure that it completely removes the necessity to artificially demineralise,

or distill the water.

馬丁米勒金酒是1999年由金酒愛好者馬丁米勒和他的兩個好友

David Bromige 和Andreas Versteegh共同創(chuàng)作的。MartinMiller選擇

保留杜松子中杜松子、桂皮、鳶尾(鳶尾根)、當歸、甘草和香菜籽的經(jīng)

典藥草調(diào)性,加上重要的干柑橘皮;檸檬,苦橙和酸橙.然而,他并沒有把

它們“一次性”一起蒸餾,而是把整個過程分成兩種不同的蒸餾過程來

進行。水是所有杜松子酒中被遺忘的成分??但是,按體積計,水是最

重要的成分,至少占杜松子酒的60%。 冰島蓄水層是在起源于冰島的

大規(guī)?;鹕絿姲l(fā)期間形成的。 它們被一層熔巖所屏蔽,被無人居住的

土地所包圍。 用于混合馬丁·米勒(Martin Miller)的杜松子酒的水從

其含水層的密閉區(qū)域流出,如此接近純凈,以至于它完全消除了人工

去礦質(zhì)或蒸餾水的必要性。

ENGLAND U.K. ICELAND.

6x700ml S.E.T.1L-01B0001

Westbourne Strength is bright and soft, and has attractive, complex aromas of pepper and cassia.With its long, dry finish this

multi-award winning gin is the ideal component for all the classic cocktails and G&Ts, and makes the perfect dry Martini.

韋斯特明亮而柔和,有迷人的胡椒和決明子的復(fù)雜香味。這款贏得多項大獎的杜松子酒回味綿長、干爽,是所有經(jīng)典雞尾酒和

G&Ts的理想成分。

Martin Miller’s Westbourne Gin

馬丁米勒 韋斯特金酒

6x700ml S.E.T.1L-01B0004

第110頁

MARTIN MILLER’S.

馬丁米勒

ENGLAND U.K. ICELAND.

Finest French oak barrels, heavily toasted. Intensity of the citrus profile of Martin Miller’s Gin is boosted by the

oak. Heavy toasting provides sweetness, as well as a creamy mouthfeel. Oak adds a slight vanilla and coconut

sweetness, which in turn enhances the gin botanicals that lie behind the essential juniper. Citrus notes and some

light oak in the finish are balanced through the exceptional smoothness of Icelandic spring water.

使用優(yōu)質(zhì)的法國橡木桶,重度烘烤;橡木桶增強了馬丁·米勒(Martin Miller)的杜松子酒的柑橘香氣;重度烘烤帶來

了甜味,以及奶油般的口感;橡木增加了輕微的香草和椰子甜度,反過來又增強了杜松子背后的植物性植物味道。

柑橘的香氣和淡淡的橡木味通過冰島泉水的非凡柔滑達到平衡。

Martin Miller’s 9 Moons Gin

馬丁米勒 9月金酒

4x350ml S.E.T.1L-01B0005

14 Moons is an aged gin which has been matured within a Pedro Ximénez sherry butt, this has been filled with

high strength Martin Miller’s Gin. After 14 months around 2,000 bottles are drawn the sherry butt, the aged gin

is then blended to the optimum bottling strength of 40% with Icelandic spring water. In this latest expression of

the Martin Miller’s Moons range the gentle character of our gin is augmented by a deep, nutty sweetness proving

a perfect foil for our gin’s fresh citrus top notes.

14 Moons是一款陳年的杜松子酒,已經(jīng)在PedroXiménez雪利酒桶中成熟,里面充滿了高強度的Martin Miller的杜

松子酒。 14個月后,抽取約2,000瓶,然后將陳年的杜松子酒與冰島泉水混合至最佳裝瓶強度40%。在這款的馬丁·

米勒(Martin Miller)陳年系列酒中,杜松子酒的溫柔特性得到了深層,堅果般的甜味的補充,為杜松子酒的新鮮柑

橘前調(diào)提供了襯托。

Martin Miller’s 14 Moons Gin

馬丁米勒 14月金酒

4x500ml S.E.T.1L-01B0005

In this cask the oak added very little vanilla sweetness. Instead, a dry freshness, like unripe berries underpins

juniper. The usual citrus brightness of Martin Miller’s Gin is evident on the nose, but there are also soft floral

notes in its long, dry finish.

在馬德拉橡木桶靜置后,為26月金酒增加了一點點香草的甜味,更有一種干爽的新鮮,就像未成熟的漿果支撐著杜

松子味道。馬丁·米勒的26月杜松子酒有著典型的柑橘類香氣,余味綿長而干爽,帶有柔和的花香。

Martin Miller’s 26 Moons Gin

馬丁米勒 26月金酒

4x350ml S.E.T.1L-01B0003

第111頁

油津吟

これが、のジン「和の國」

第112頁

YUZUGIN.

油津吟

We call it YUZU GIN. This name, which plays on Japanese characters

used for the yuzu citrus and our distillery' s home in Aburatsu, incorporates our respect for the constant and plentiful blessings we receive

from the land, and our pride in being able to provide the world with a

product befitting this wonderful bounty. We use two vintages of potato

shochu, "Kameshizuku" [A Drop from the Pot] and "Sora to Kaze to Daichi

to" [Skye,Wind, and Earth].The distinct taste of beni satsuma, a red sweet

potato local to Miyazaki Prefecture, and the mellow flavor achieved

through a method of preparation using large earthenware vessels to

regulate the addition and removal of heat achieves a depth of taste not

found in conventional gin.

我們稱之為YUZU GIN。這個日語字符用于柚子和我們在油津的酒廠,

體現(xiàn)了我們對從土地不斷的豐收的尊重,以及我們?yōu)槟軌蛱峁┦澜邕@

個 美 妙 的 產(chǎn) 品 而 感 到 自 豪 。我 們 使 用 兩 種 年 份 的 土 豆 燒 酒 ,

“Kameshizuku”和“Sora to Kaze to Daichi to”。紅燒酒的獨特味道和

宮崎縣產(chǎn)的紅薯,通過使用大型陶器來調(diào)節(jié)熱量的方式加熱和去熱的

制備方法獲得的醇厚風味,從而達到了傳統(tǒng)杜松子酒所沒有的深度。

JAPAN.

Nine types of?botanical?juniper berries, yuzu, Japanese pepper, ginger, cucumber, hebesu, Hyuganatsu, coriander,

and gloves used.?Thinking of European gin, the jet-black bottle is sealed with a "Yuzu Yellow" wax sticker, which

is the signature product of Kyoya Sake Brewery. We used and fused 9 kinds of carefully selected botanicals.

油津吟金酒使用了九種植物杜松子、柚子、花椒、生姜、黃瓜、小柑桔、日向夏、芫荽和丁香。 對比歐洲杜松子酒,漆

黑的瓶子上貼著“柚子黃”蠟貼紙,這是京屋酒廠的標志性產(chǎn)品。 我們使用并融合了 9 種精心挑選的植物。

酒精度:47% vol.

凈含量:750ml

原產(chǎn)國:日本

Yuzu Gin

油津吟金酒

12x750ml S.J.Y.1G-01A0000

第114頁

Matsui-Shuzo, a Japanese manufacturer of whisky, shochu and sake,

was established in Japan on March.29th, 1910, and is located in

Kawaramachi, Kurayoshi, and Tottori Prefecture. The company's

director is Ms. Kaoru Matsui. The marketing office is located in Nansen,

Kita-ku, Osaka-shi, Osaka Prefecture.

The main ingredients of the whisky at Matsui distllery are spring water

from Kurayoshi and most of the barley. After malt fermentation, the

whisky in distilled liquor is distilled twice in a copper distillation pot and

then loaded into oak barrels to be stored in its own warehouse. After

aging, join the spring water as well as bottling.

Located in the center of Tottori prefecture in the west side of Japan. The

city of water and greenery with abundant spring water from Daisen and

lots of nature with lttle population makes Kurayoshi the perfect environment for making whisky.

松井酒造是日本威士忌、燒酒和清酒的制造商,在1910年3月29日于

日本成立,位于河原町市,鳥取縣,倉吉市。公司的董事是松井薫(Kaoru

Matsui)女士,營銷辦公室位于大阪府大阪市北區(qū)南森。

松井酒廠的威士忌的主要成分是來自倉吉市的天然泉水和大部分的

大麥,通過對麥芽的發(fā)酵,后經(jīng)銅制蒸餾壺蒸餾兩次后裝入橡木桶,在

自有倉庫儲存和陳年后,加入天然泉水后調(diào)制裝瓶。

松井酒廠位于日本西部鳥取縣的中心。良好的人文地理環(huán)境,使得倉

吉市成為制造威士忌的理想環(huán)境。

HAKUTO.

白兔

JAPAN.

Exquisitely blended with a total of 14 carefully selected botanicals including juniper berry, corianders seeds,

orange peel, citron peel, japanese sansho pepper, gyokuro, sakura,pear and black pepper, matsui gin the hakuto

premium is a gem proudly produced by kurayoshi distillery.

Finished with spring water obtained from daisen mountain, the mixture of botanical has created a fresh yet spicy

flavor to this gem. This is what makes it “premium”. Please enjoy a glass of bliss with your favorite way of

白兔優(yōu)選金酒融合了杜松子,香菜種子,橘子皮,日本獨有的柚子皮,日本山椒,日本玉露綠茶,日本梨和黑胡椒等

14種精心挑選的植物,是倉吉釀酒廠自豪的產(chǎn)品。

用從大仙山獲得的泉水精制而成,精選植物的混合為這款金酒創(chuàng)造了新鮮卻辛辣的味道。這就是其成為“優(yōu)選”的

原因。 請以您最喜歡的飲酒方式享用一杯幸福。

Hakuto Premium Gin

白兔 優(yōu)選金酒

6x700ml S.J.M.1K-SJ00002

With an emphasis on the japanese pear "nashi". This special product of tottori prefecture draws 9 botanicals:

juniper berries, coriander seed, orange peel, yuzu peel, japanese pepper, green tea, and black pepper.

The scent evokes refreshing citrus fruit combined with tasting notes of sweet pear, black pepper and spicy

japanese pepper. Drink this straight or mix this in a cocktail of your choice.

重點使用日本納西梨。除了納西梨,產(chǎn)自鳥取縣的這款金酒還使用了9種植物:杜松子,香菜種子,桔皮,柚子皮,日

本胡椒,綠茶,和黑胡椒。散發(fā)著清爽的柑橘味和甜梨,黑胡椒和日本辣胡椒的香氣。直接飲用或?qū)⑵浠旌显谀x擇

的雞尾酒中。

Hakuto Gin

白兔 金酒

12x700ml S.J.M.1K-SJ00001

第115頁

掃碼關(guān)注公眾號

第116頁

BICKENS.

必肯斯

ENGLAND U.K.

www.bickensgin.com

BICKENS is a refined reinterpretation of a London Dry Gin by being one

of the few Blended Gins in the market. Its blended nature is conferred by

the history of their two pot stills, Angela and Jenny, and the Gin formula

distilled in them. A history that it’s a tribute to the marriage between

Tradition and Contemporary. Its refinement is conferred by the almost

unique blend and selection of 10 botanicals.

The distillates are obtained by re-distilling in traditional copper-made pot

stills, neutral spirits infused with a subtle blend of 10 different botanicals

sourced from all over the world. Among the 10 ingredients, in addition to

juniper berries, there are orange and lemon zests, coriander seeds,

angelica, iris and liquorice of Italian origin. Everything is then mixed and

enriched with essential notes coming from exotic roots and spices.

必肯斯配制酒是一款精制的經(jīng)典倫敦干金酒,并由此成為世面上少有

的混合金酒。早前,必肯斯便有混合的傳統(tǒng),由安吉拉和珍妮兩大罐式

蒸餾器以各自配方蒸餾制成。這款結(jié)合現(xiàn)代與傳統(tǒng)精華的金酒,由10

種獨特挑選及混合的植物所精煉而成的。它的蒸餾方法很特別,從原

料混合到生產(chǎn)量級都嚴格遵循倫敦干金酒的特色,并從全世界搜集十

種原材料植物精妙混合,再在傳統(tǒng)銅制蒸餾器中經(jīng)過二次蒸餾而成。

在它的十大原料中,除杜松子外,柑橘皮和檸檬皮、胡荽子、白芷、鳶尾

花及甘草等都帶著意大利屬性。這一切互相加成,使得必肯斯的酒味

中有著一份難得的異國基調(diào)。

酒精度:40% vol.

凈含量:1000ml

原產(chǎn)國:英國

Bickens Gin

必肯斯 配制酒

6x1000ml S.U.K.11K-01A0000

第118頁

CENOTE?.

溶井

Cenote? is an ultra-premium 100% Agave Azul Tequilana Weber tequila

inspired by the beauty of the Yucatan Peninsula and the spectacular

underground water systems unique to this geographical region. Cenote?

tequila has a complex flavor profile that balances fragrant cooked agave

with delicate wood notes.

Like all tequilas, Cenote? Tequila will be created in Jalisco, Mexico but our

visuals will identify with the area where cenotes are located - The Yucatan

Peninsula is known for its beautiful coastline, jungles, and bohemian

aesthetic.

這是一款100%藍色龍舌蘭釀造的龍舌蘭酒,其靈感來自美麗的尤卡坦

半島和該地獨特壯觀的地下水系統(tǒng),溶井。在瑪雅文化中,溶井是多孔

石灰?guī)r基巖坍塌形成的自然景觀,代表神秘的地下水世界。Cenote?龍

舌蘭酒,以致力于以優(yōu)質(zhì)原料和清澈純凈的水資源,創(chuàng)造復(fù)雜的風味,

平衡了馥郁的熟龍舌蘭香氣和精致的木香。

MEXICO.

Appearance: Crystal clear

Nose: Citrus, fresh, peppery

Mouth feel: Continuous

Flavor: Cooked agave fruity, spices, slight wood, green

產(chǎn)區(qū):墨西哥

窖藏:美國桶陳年3周

酒精含量:40%vol

Cenote? Tequila Blanco

溶井 銀樽龍舌蘭酒

6x700ml S.R.S.1T-06DB000

Appearance: Light gold

Nose: Vanilla, wood notes

Mouth feel: Round, balanced

Flavor: Vanilla, wood, spices, green vegetables

Finish: Balanced

Aging: Aged three months in American Oak barrels

產(chǎn)區(qū):墨西哥

窖藏:美國桶陳年3個月

酒精含量:40%vol

Cenote? Tequila Reposado

溶井 金樽龍舌蘭酒

6x700ml S.R.S.1T-05DB000

Appearance: Rich amber

Nose: Smoked woody notes

Mouth feel: Viscous, good legs

Flavor: Vanilla, spices, chocolate

Finish: Complex

Aging:Aged one year in American Oak barrels

產(chǎn)區(qū):墨西哥

窖藏:美國桶陳年1年

酒精含量:40%vol

Cenote? Tequila Anejo

溶井 陳釀金樽龍舌蘭酒

6x700ml S.R.S.1T-04DB000

第120頁

SE BUSCA.

圣布斯卡

Mezcal (or mescal) is a distilled alcoholic beverage made 100% from

many types of agave. In fact, unlike Tequila that can be produced only with

Blue Weber Agave, Mezcal production can start from one (or combination)

of around 28 - 39 species of agave (unofficial data) from 210 knowns, 75%

of the agave species that can grow in México. The word mezcal comes

from Nahuatl Mexicali, metl (maguey, agave) and ixcalli (fire) which means

"cooked agave”.

以龍舌蘭Agave為原料的蒸餾酒,統(tǒng)稱為Mezcal。經(jīng)過采摘、烘烤、研磨

、發(fā)酵、蒸餾及陳年的過程,最終得到酒精度約為36至55%之間的梅斯

卡爾酒。Tequila龍舌蘭酒,只有特定的行政區(qū)生產(chǎn),原料也只限在特定

的龍舌蘭之內(nèi)。

MEXICO.

Cooked agave and mesquite on the nose, this young mezcal opens with a palate of nuts, fruit and green vegetables and lands in a sweet, weighted finish with a spicy kick.

產(chǎn)區(qū):墨西哥

窖藏:不過桶

酒精含量:40%vol

Se Busca Mezcal Joven

圣布斯卡 銀樽手工梅斯卡爾酒

6x700ml S.R.S.1T-03DB000

Aged 10 months in French Oak Barrels. Sweeter notes are found in this aged mezcal, coconut, sweet almond and

hazelnut can be uncovered in this complex spirit that expertly intertwines with notes of oak, cereal and mesquite

delivering a rebellious bouquet.

產(chǎn)區(qū):墨西哥

窖藏:法國桶陳年10個月

酒精含量:40%vol

Se Busca Mezcal Reposado

圣布斯卡 金樽手工梅斯卡爾酒

6x700ml S.R.S.1T-02DB000

Aged 2 years in French Oak Barrels. A perfected balance of rich agave and mesquite this aged mezcal delivers a

vigorous palate of sweet oak, dates and raisins and lands in an explosion of green vegetables and spicy cooked

agave with a long-textured finals.

產(chǎn)區(qū):墨西哥

窖藏:法國桶陳年2年

酒精含量:40%vol

Se Busca Mezcal Anejo

圣布斯卡 陳釀金樽手工梅斯卡爾酒

6x700ml S.R.S.1T-01DB000

第121頁

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第122頁

SAGATIBA?

.

賽格提芭

Sagatiba is a superior cacha?a handcrafted from fresh sugar cane grown

in the farmlands of Minas Gerais, Brazil. It is aged for two years in tropical

wood casks to attain exquisite smoothness, exotic fruit aromas and

unparalleled flavor.

賽格提芭朗姆酒是巴西朗姆酒國民品牌。它選用米納斯吉納斯州新鮮

甘蔗,在熱帶橡木桶中經(jīng)過兩年的陳釀,令時間漸漸沉淀經(jīng)典,以獲得

順滑的酒液,因此,賽格提芭朗姆酒帶有異國基調(diào)的水果香氣和無與倫

比的風味。

BRAZIL.

酒精度:38%vol

凈含量:700ml

原產(chǎn)國:巴西

Sagatiba? Cristalina

賽格提芭 朗姆酒

6x700ml S.B.K.7O-03A0000

酒精度:38%vol

凈含量:700ml

原產(chǎn)國:巴西

Sagatiba? Velha

賽格提芭 陳年朗姆酒

6x700ml S.B.K.7O-02A0000

第123頁

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第124頁

APPLETON? ESTATE.

阿普爾頓莊園

Rum traces its roots to Caribbean ingenuity. Jamaica came to play a

pivotal role in refining rum’s production methods, and by the 17th century

Jamaican rum had developed an enviable reputation. The Appleton Estate

can be found deep in the heart of Jamaica’s lush Nassau Valley. Our land

has two distinct, differentiating geological features: karsts and poljes.

Karsts are rare landscapes made of cone-like limestone hill formations,

which act as a natural filter to the crystal clear water that rolls through our

hills and add a slight sweetness to our rum. Poljes are large valleys formed

within cockpit karsts – the Nassau Valley is a polje. Poljes form after rivers

flood and recede over millions of years, creating a flat valley and leaving

behind soil that is extremely fertile and rich in nutrients. The combination

of the climate, soil, and topography of Appleton Estate make it one of the

few rums in the world to claim “terroir” as a point of difference."

朗姆酒,根在加勒比海地區(qū),長于牙買加的土地。這里確立了朗姆酒的

生產(chǎn)方式,自17世紀起便廣為傳頌。阿普爾頓莊園朗姆酒便扎根于牙買

加的心臟?拿騷峽谷。這里以喀斯特地貌及石灰?guī)r盆地而聞名不少

天然石筍,堪稱大自然的泉水過濾器。山泉經(jīng)石筍過濾,匯合后順山勢

而下,始終清冽純凈,成為朗姆回甘之源。另外,拿騷峽谷還是肥沃的石

灰?guī)r盆地,雖在數(shù)百年前飽受洪水侵襲,卻也因禍得福收獲大片平原和

極為肥沃的土壤。天時地利之下,阿普爾頓莊園朗姆酒也是少有的幾家

以“出身“為傲的朗姆酒品牌。

JAMAICA.

酒精度:40%vol

凈含量:750ml

原產(chǎn)國:牙買加

APPLETON? Estate Signature Blend

阿普爾頓莊園 朗姆酒

12x750ml S.JM.K.10O-01A0000

酒精度:40%vol

凈含量:750ml

原產(chǎn)國:牙買加

APPLETON? Estate Reserve Blend

阿普爾頓莊園 珍藏版朗姆酒

12x750ml S.JM.K.10O-02A0000

酒精度:43%vol

凈含量:750ml

原產(chǎn)國:牙買加

APPLETON? Estate 12Y

阿普爾頓莊園 12年朗姆酒

12x750ml S.JM.K.10O-03A0000

第126頁

Alcohol: 40%vol

Color: Dark caramel color

Aroma: Balanced blend of oak wood, dried fruits and sugarcane

Palate: Complex blend of oak wood and light cane sugar

酒精度:40%vol

色澤:深焦糖色

香氣:橡木、干水果和甘蔗甜香的平衡香氣

口感:復(fù)雜的口感,含有橡木和甘蔗甜味

THE BAYOU?.

百御

In the bayou wetlands of Southern Louisiana in America, it is a great place

of sugarcane country - rum country: the place where you'll find the Bayou?

Rum distillery.

Here we handcraft our rum in traditional copper pot sills, with a unique

blend of local molasses and fresh raw sugar. The result is a range of Louisianan rum of extraordinary smoothness and character.

From Bayou? Spiced, infused with a delicious blend of Creole spices, to

Bayou? Select, aged in bourbon barrels and picked up under a restrict

selection, Silver Bayou? Rum tastes smooth and subtle character over ice,

each one of our rums has been created to deliver a moment of joy.

Across the range, Bayou? Rum has picked up 83 taste awards in the last

three years - more than any other rum in the world.

被稱為朗姆酒之鄉(xiāng)的美國南路易斯安那州的百御濕地,是盛產(chǎn)甘蔗的

地方,百御酒廠便座落在這里。

百御用傳統(tǒng)銅鍋工藝和手工釀造的方式來制作朗姆酒,并在制作過程

中,加入以當?shù)靥赜械奶菨{和新鮮糖蜜。其結(jié)果無疑是成就了路易斯安

納州這一口感的朗姆酒。

百御香料利口酒,其在制作過程中注入一種美味的克里奧爾香料混合

物。百御甄選朗姆酒,在波本酒桶中陳釀,經(jīng)過嚴格的挑選過程才得以

選為成品。冰鎮(zhèn)的百御朗姆酒更能體現(xiàn)順滑和微妙的口感。每一款被締

造出來的百御朗姆酒都是為了能給你帶來一段歡樂的時光。

在眾多的朗姆酒中,百御朗姆酒在過去三年里,已攬獲83個獎項,致力

于成為世界朗姆酒行列中耀眼的明星。

U.S.A.

Alcohol: 40%vol

Color: Crystal clear

Aroma: Rich fruity taste

Palate: Taste smooth, with light cane sugar

酒精度:40%vol

色澤:酒體晶瑩

香氣:豐富果香

口感:口感順滑,略帶甘蔗甜香

The Bayou? Silver

百御 朗姆酒

12x750ml S.R.S.6V-01B

The Bayou? Select

百御 甄選朗姆酒

6x750ml S.R.S.6V-02B

第127頁

THE BAYOU?.

百御

U.S.A.

Alcohol: 40%vol

Color: Rich amber

Aroma: Balanced blend of dried fruits, oak smoothness

with aromatic spices

Palate: Rich delicious natural Creole spices with light

cane sugar, has a long and gentle finish

酒精度:40%vol

色澤:飽滿琥珀色

香氣:干水果香,順滑的木桶余味和豐富香料味的

平衡香氣,尾韻綿長優(yōu)雅

口感:豐富美妙的克里奧爾香料伴有淡淡甘蔗甜香

The Bayou? Spiced

百御 香料利口酒(配制酒)

12x750ml S.R.S.7V-02B

Alcohol: 30%vol

Color: Vibrant color in bright orange

Aroma: Complex sweet citrus flavor

Palate: Blended of smooth subtle flavor of Satsuma oranges

with Louisiana local molasses, long and passion finish

酒精度:30%vol

色澤:豐富的晶瑩橙色

香氣:復(fù)雜的甜橙香氣

口感:無核蜜橘的微妙順滑口感佐以路易斯安納州當?shù)?/p>

的豐富糖蜜口感,余味悠長豐滿

The Bayou? Satsuma

百御 蜜橘味利口酒(配制酒)

12x750ml S.R.S.7V-01B0000

第128頁

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野格

天貓旗艦店

第129頁

J?GERMEISTER.

野格

W. Mast founded the company in 1878 but it was his son, Curt Mast, who

had created J?germeister in 1934 and achieved international success. He

created this drink especially for his hunting community but it grew more

and more popular that it became one of the national drinks in Germany.

J?germeister is best served in shot at ice cold temperature and enjoyed

among group of friends.

野格是一種具有獨特口味的深色且復(fù)雜的德國利口酒。由多種草本植

物和特殊香料、根莖、花葉精準調(diào)制而成。草本植物的甜味、柑橘植物的

果香,與辛辣、略苦的口味融合,精準、有深度且味道誘人。

GERMANY.

Country Of Origin: Germany

Alcohol By Volume: 35%vol

原產(chǎn)國:德國

酒精度:35%vol

J?germeister

野格 利口酒(配制酒)

6x1750ml S.G.J.1L-05B0000

6x1000ml S.G.J.1L-06B0000

6x700ml S.G.J.1L-01W0000

6x500ml S.G.J.1L-07B0000

6x350ml S.G.J.1L-06W0000

12x200ml S.G.J.1L-03W0000

24x40ml S.G.J.1L-02S0000

60x20ml S.G.J.1L-04S0000

Country Of Origin: Germany

Alcohol By Volume: 33%vol

Aroma:J?germeister headnotes match characteristic aromas found in

quality coffee.

Flavour: The smoothness of Cold Brew Coffee taste complements the spicy notes of J?germeister. It highlights the sweeter,

drier chocolaty notes and delivers some coffee bitterness as a counterpoint.

原產(chǎn)國:德國

酒精度:33%vol

香氣:融合了野格前調(diào)與優(yōu)質(zhì)咖啡中獨有的香氣

口味:野格冷萃的口味強烈且獨特 ,當你細細品嘗時,一抹帶有草本植物香氣的熱辣感首先觸及味蕾,隨即而來的是冰涼的咖啡

和柔滑的焦糖巧克力口感 。入口一刻是草本植物的微苦,而后誘人的芳香蔓延開來,帶來濃醇的甘甜。

J?germeister Cold Brew Coffee

野格 冷萃利口酒(配制酒)

6x700ml S.G.J.1L-10W0000

第130頁

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第131頁

CAMPARI?

.

金巴利

Originated in 1860, today Campari is distributed in more than 190

countries. It is a brand famous throughout the world as an icon of

passionate Italian style and excellence.

Campari is an alcoholic spirit obtained from the infusion of bitter herbs,

aromatic plants and fruit and water. With its vibrant red color and unique

bitter taste, Campari has always been a symbol of intrigue and pleasure,

which unfurls itself into a captivating drinking

experience. It is the base for some of the most famous cocktails around

the world, such as Negroni.

金巴利苦味利口酒誕生于1860年,燃情160載,這抹紅色始終如一。時

至今日,金巴利已遍及190多個市場,名列世界知名酒類品牌前茅,更是

意大利式熱情與卓越品質(zhì)的文化符號。

金巴利經(jīng)酒精和水浸泡香草及其他芳香植物和水果而成,擁有紅色色

澤和微苦口感,風格熱情奔放,不羈卻迷人,堪稱傳奇經(jīng)典之作。同時,

金巴利也是包括內(nèi)格羅尼在內(nèi)的多款全球知名雞尾酒基酒之一。

ITALY.

酒精度:25%vol

凈含量:750ml

原產(chǎn)國:意大利

CAMPARI?

金巴利 苦味利口酒(配制酒)

1x3000ml S.I.K.5L-01A0002

12x750ml S.I.K.5L-01A0000

200x50ml S.I.K.5L-01A0001

第132頁

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第133頁

APEROL?

.

阿佩羅

Aperol originated in 1919 in Padova, it was a product of the Barbieri Brothers who launched the revolutionary idea of an aperitif with an alcohol

content of only 11 percent. From then until today the popularity of Aperol

has grown continuously, thanks to its fresh and versatile taste and its

capacity to be mixed with so many other drinks. Bright orange in color it

has a unique bitter-sweet taste deriving from a secret recipe that has

remained unchanged since its creation. An infusion of precious primary

components, many herbs and roots in a perfectly balanced combination.

Its signature drink, Aperol Spritz, is known worldwide and ranks among

the top 10 cocktails. Being popular for over 70 years, it is one of the most

widely consumed cocktails. Its unique taste is leading the aperitif culture.

Sunny and best enjoyed with friends, it’s an essential ingredient for social

gathering.

1919年,阿佩羅由巴比耶里(Barbieri)家族在意大利北部城市帕多瓦(

Padova)創(chuàng)立,自此這款11%酒精度的烈酒,成為行業(yè)革命性新勢力。

留存百年的神秘配方令阿佩羅擁有了標志性的明橙色酒液,經(jīng)草藥、香

料與新鮮柑橘的精心調(diào)配,更實現(xiàn)了其獨特而豐富的新鮮口感。

以阿佩羅冠名的全球十大雞尾酒之一的阿佩羅橙光 (Aperol Spritz),在

意大利享有國民酒之稱,并在全球廣泛內(nèi)流行逾70年。阿佩羅橙光憑借

其風味獨具的口感,不僅引領(lǐng)了餐前酒文化的發(fā)展,更逐漸成為歡聚時

刻不可缺少的一道色彩。

ITALY.

酒精度:11%vol

凈含量:700ml

原產(chǎn)國:意大利

APEROL?

阿佩羅利口酒(配制酒)

1x3000ml S.I.K.16O-01A0001

6x700ml S.I.K.16O-01A0000

第134頁

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第135頁

GRAND MARNIER?

.

柑曼怡

In 1827, the Marnier family founded a fruit liqueur distillery near Paris. In

1880, Louis Alexandre, the third generation of the family, created the

famous Grand Marnier Cordon Rouge, the flagship of the brand, by blending French Cognac with the intensity of exotic bitter orange. Grand Marnier is blended from the finest cognacs by Cellar Master. Grand Marnier

Cordon Rouge contains 51% of Cognac. The Cognac content enhances

the spirit perception versus other traditional liqueurs and underpins the

product quality credentials. Since its creation, Grand Marnier liqueur has

been made with orange peels of the Citrus Bigaradia originally grown in

the Caribbean. Citrus Bigaradia are hand-picked when still green. Oranges

are peeled and the peels are sun-dried. Careful blending and quality

ingredients together create the perfect Grand Marnier.

1827年,馬尼耶家族在巴黎附近創(chuàng)辦了一家水果甜酒釀酒廠。1880年,

家族第三代傳人路易斯·亞歷山大·馬尼耶將熱帶野生柑橘精華和法國

陳年干邑完美調(diào)和,創(chuàng)造了柑曼怡柑橘味干邑力嬌酒,成為柑曼怡的旗

艦產(chǎn)品。柑曼怡甄選產(chǎn)自法國干邑地區(qū)的上等陳年干邑,由釀酒大師親

自調(diào)配。柑曼怡柑橘味干邑力嬌酒中干邑的比例達51%,相比其他傳統(tǒng)

力嬌酒品牌,干邑賦予了柑曼怡高貴風范,也保證了產(chǎn)品的出色品質(zhì)。

此外,柑曼怡自問世之日起,一直堅持選用加勒比海地區(qū)的熱帶柑橘,

經(jīng)手工采摘,精挑細選,橘皮于陽光下自然曬干。精湛釀造工藝搭配高

品質(zhì)原料,方成就如此完美的柑曼怡。

FRANCE.

酒精度:40%vol

凈含量:700ml

原產(chǎn)國:法國

GRAND MARNIER? Cordon Rouge

柑曼怡 柑橘味干邑力嬌酒(配制酒)

12x700ml S.F.K.15C-01A0000

120x50ml S.F.K.15C-01A0001

酒精度:40%vol

凈含量:700ml

原產(chǎn)國:法國

GRAND MARNIER? Cuvee du Centenaire

柑曼怡 100周年柑橘味干邑力嬌酒(配制酒)

6x700ml S.F.K.15C-03A0000

酒精度:40%vol

凈含量:700ml

原產(chǎn)國:法國

GRAND MARNIER? Quintessence

柑曼怡 坤廷柑橘味力嬌酒(配制酒)

1x700ml S.F.K.15C-04A0000

第136頁

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第137頁

X-RATED?

.

冰粉紅

X-RATED is a global brand loved by people who enjoy freedom and

passion. As a fusion liqueur, X-RATED exhibits exquisite blend of Sicilian

blood orange, tropical fruits and premium French vodka, and has led to a

new realm of liqueur with its sweet taste and unique image. X-RATED

reveals an out of the ordinary image and arouses an interesting imagination from its provocative brand name that attracts the young generation

as an exotic and fashionable icon.

冰粉紅利口酒是一款受到向往自由,恣意熱情的人喜愛的全球品牌。作

為一款調(diào)和酒,冰粉紅融合時下精致新寵法國高端伏特加,并以西西里

血橙和熱帶水果的酸甜增色其微甘口感,擁有美妙風味與特殊的瓶身。

品牌名也彰顯著冰粉紅的個性,激發(fā)無限有趣想象,吸引著年輕消費者

成為個性和時尚的標志。

ITALY.

酒精度:17%vol

凈含量:750ml

原產(chǎn)國:意大利

X-RATED?

冰粉紅 利口酒(配制酒)

6x750ml S.I.K.13L-01A0000

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第139頁

FRANGELICO?

.

榛實

Frangelico is produced in the Piedmont region of northern Italy, and its

origins date back more than 300 years to the presence of early Christian

monks living in the hills of the area. Their skills in fine food and drink would

have included the art of distilling, especially the use of the wild hazelnuts

and other local ingredients to create a liqueur on which Frangelico is

based today.

Frangelico’s greatest asset is its irresistible hazelnut taste; it provides a

delicious flavorful experience that surprisingly delights all the senses. The

unlikely freakish Frangelico’s bottle with its old-style and the kitsch

appearance is the unmistakable icon of the Brand.

Frangelico is perfect consumed neat or over ice; its great versatility makes

it fit for many occasions even when combined with various mixes or as a

cocktail ingredient.

榛實意大利榛子味利口酒產(chǎn)于意大利北部的皮埃蒙特地區(qū)。300多年前

居住在這里的基督教修道士擁有精湛的蒸餾技術(shù),尤其善于利用野生

榛子及當?shù)仄渌牧蟻碚{(diào)配利口酒。經(jīng)他們之手, 這款酒擁有了最初

配方。

榛實意大利榛子味利口酒擁有令人無法抗拒的榛子味,能為所有感官

帶來愉悅的享受。其標志性的傳教士瓶身,也使其更具特色。

榛實意大利榛子味利口酒宜純飲或加冰飲用、又或作為調(diào)制高級雞尾

酒的配料使用。

酒精度:20%vol

凈含量:700ml

原產(chǎn)國:意大利

Frangelico?

榛實 意大利榛子利口酒

12x700ml S.I.K.6L-01A0000

ITALY.

第140頁

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第141頁

WILD TURKEY

AMERICAN HONEY?

.

威鳳凰美國甜心

American Honey is an exceptionally smooth liqueur blended with pure

honey and Wild Turkey Kentucky Straight Bourbon Whiskey. It has a clear

golden liquid with a smooth honey flavor and surprising bourbon kick.

Delicious notes of sweet honey, caramel and orange are

highlighted by bourbon tones. It leaves a characteristic aftertaste with a

spicy kick.

威鳳凰美國蜂蜜利口酒是一款非常順滑的利口酒,以Wild Turkey威鳳

凰波本威士忌為基酒,融合純正蜂蜜釀制而成。酒色呈深邃的金黃色,

開瓶后即可聞到成熟的橙香。口感豐富而獨特,給舌尖帶去來自波本威

士忌和蜂蜜焦糖的雙重享受,回味過后更有一種微辣刺激,獨具魅力。

U.S.A.

酒精度:35.5%vol

凈含量:750ml

原產(chǎn)國:美國

WILD TURKEY AMERICAN HONEY?

威鳳凰 美國蜂蜜利口酒(配制酒)

12x750ml S.A.K.3L-01B0000

第142頁

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第143頁

CYNAR?

.

希娜

Cynar is an artichoke based bitter sweet liquor known for its versatility and

distinctive flavor, which is enriched by a secret recipe of the infusion of 13

herbs and plants. Cynar was created by Angelo Dalle Molle, a Venetian

entrepreneur and philanthropist, and was launched in Italy in 1952. Since

then the brand has grown and it’s now distributed internationally. The

most characteristic among them are artichoke leaves from which the

name of the drink derives (Cynar scolymus is the botanic definition of

artichoke). Cynar is in dark amber-brown with reddish tones with typical

herbal complex rounded by bittersweet notes, gently alcoholic. Cynar is a

bittersweet liquid that carries peculiar herbal notes, including artichoke

memories, married with dried fruit hints rounded by caramel smoothness.

After Taste: Pleasantly persistent woody and caramel bitter taste.

ITALY.

希娜是一款以朝鮮薊為基礎(chǔ)的利口酒,融合多種草本植物秘制而成,若

苦微甜。1952年,希娜在威尼斯商人兼慈善家安吉洛 · 達勒 · 莫勒先生

手中誕生,并由此傳播至世界各地。朝鮮薊是希娜的靈魂所在,希娜

(Cynar)之名也由此而來(Cynar scolymus 是朝鮮薊的植物學(xué)學(xué)名)。

希娜酒液呈暗琥珀色,帶稍許紅調(diào);聞之,可在草藥香氣中嗅到苦甜相

伴的柔和酒香。品飲時,酒液特別的朝鮮薊香氣流過舌尖,一并釋放出

少許果香混合焦糖的順滑口感。回味時,草木的香氣與焦糖的苦澀始終

縈繞。

酒精度:16.5%vol

凈含量:700ml

原產(chǎn)國:意大利

Cynar?

希娜 利口酒(配制酒)

6x700ml S.I.K.9L-01A0000

酒精度:35%vol

凈含量:1000ml

原產(chǎn)國:意大利

Cynar? High Proof

希娜 70利口酒(配制酒)

6x1000ml S.I.K.9L-02A0000

第144頁

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第145頁

AVERNA?

.

雅凡娜

Averna is an authentic Italian after-dinner liqueur, created according to a

closely guarded secret recipe originating in the Benedictine abbey of

Caltanissetta, Sicily in 1868. The history of Averna is one of heavily

embedded in a story of family, passion and authenticity. The deep brown,

red-golden tint of Averna evokes memories of the warm Sicilian atmosphere. The citrus tones that come through are reminiscent of Sicily’s

famous oranges and lemons and even the label, with its ochre hue, is

carefully selected to replicate that of the sandstone typical of the Caltanissetta region. With every sip, the fresh citrus fragrance and hint of the

Mediterranean herbs transport you to a faraway land where the air is filled

with. A natural sea breeze and the sun gently warms your face, creating

unmistakable memories of a beautiful Sicily.

ITALY.

1868年,雅凡娜利口酒在西西里島的卡爾塔尼塞塔本篤會修道院誕生,

它是一款真正的意大利餐后酒。直至今日,它的配方都被嚴格保密。雅

凡娜的歷史起始于一個家族對酒的熱忱與專業(yè),同時這也是一段扎根

于西西里島的故事。雅凡娜深褐中帶有金紅顏色的酒液,似在時刻提醒

著人們它的家在溫暖的西西里。柑橘調(diào)的酒香,也仿若訴說著西西里空

氣中檸檬與柑橘香氣。就連酒標上的赭石顏色,都在映射著卡爾塔尼塞

塔獨有的沙灘色彩。啜一口,柑橘混合地中海植物的酒香縈繞舌尖,讓

人仿佛穿越西西里島,回到記憶里那個海風拂面、陽光正好的日子。

酒精度:29%vol

凈含量:700ml

原產(chǎn)國:意大利

Amaro AVERNA?

雅凡娜 利口酒(配制酒)

6x700ml S.I.K.8L-01A0000

第146頁

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第147頁

CINZANO?

.

仙山露

Two brothers, many entrepreneurial talents, and one passion - that’s how

this 260 year story began. The city is Torino, where high-society used to

entertain their tastebuds with specialties like aromatised wines and

distilled liqueurs. 1757, brothers Giovanni Giacomo and Carlo Stefano

Cinzano, went on to start their family business, working hard with sugar

and spices to sign their own vermouth formula. Each drop of Cinzano

Vermouth is infused with nearly three centuries of determination and

willpower to achieve the very best in quality and taste.

ITALY.

仙山露品牌起源于味美思的誕生。1757年,釀酒師兄弟-喬瓦尼·仙山露

和卡羅·仙山露,在都靈的小店里調(diào)配出獨特秘方,融合當?shù)叵懔虾推?/p>

萄酒釀制了一系列味美思,一舉贏得了意大利貴族階層的味蕾。將近三

個世紀來,仙山露始終堅持對品質(zhì)的嚴苛要求,不辜負每一滴酒液的口感。

酒精度:15%vol

凈含量:1000ml

原產(chǎn)國:意大利

CINZANO? Vermouth Blanco

仙山露 白味美思(配制酒)

12x1000ml S.I.K.14O-01A0000

酒精度:18%vol

凈含量:1000ml

原產(chǎn)國:意大利

CINZANO? Vermouth Extra Dry

仙山露 特干味美思(配制酒)

12x1000ml S.I.K.14O-02A0000

酒精度:15%vol

凈含量:1000ml

原產(chǎn)國:意大利

CINZANO? Vermouth Rosso

仙山露 紅味美思(配制酒)

12x1000ml S.I.K.14O-03A0000

第149頁

MARIE BRIZARD?

.

瑪睿博納

Marie Brizard, a world-famous French liqueur brand, is named after the

founder Marie Brizard. Marie Brizard set up the company and created the

oldest French Anise Liqueur. She even mastered Orange liqueur expertise

hundred years before competitors with Fine Orange and Parfait Amour, by

selecting the best ingredients from all over the World.???????

Marie Brizard liqueur has a long history of over 260 years. It is well-known

in more than 150 countries all over the world. It is a leading brand that is

committed to the promotion of professional technology and innovative art

of cocktails, and plays an important role in the cocktail culture. The

product series are diversified which combined natural taste and rich

layers.

FRANCE.

瑪睿博納是世界著名的法國利口酒品牌,以公司創(chuàng)始人Marie Brizard的

名字命名。她創(chuàng)造了古老的法國茴香酒,并從世界各地選擇了優(yōu)良的原

料,甚至比擁有嚴格挑選橙類的競爭對手早一百年就掌握了橙類利口

酒的專業(yè)知識?,旑2┘{利口酒有260多年的歷史,在全世界150多個國

家享有盛譽。致力于雞尾酒專業(yè)技術(shù)和創(chuàng)新藝術(shù)的推廣,在雞尾酒文化

里占有重要地位。產(chǎn)品系列豐富多樣,集自然品味和豐富層次于一體。

Colour: Liquid, clear, crystal

Aroma: Characteristic of green anise

Flavour: Sugary, sweet characteristic of green anise

ABV: 25%vol

外觀:透明清澈的液體

氣味:綠茴香氣

口感:帶有甜味的綠茴香

酒精度:25%vol

MARIE BRIZARD? Anisette Liqueur

瑪睿博納 茴香風味利口酒(配制酒)

6x700ml S.F.M.1L-10M0000

Colour: An appealing, smooth chocolate color, opaque

Aroma: Starts off with an opening dominated by intense cocoa

notes, followed by delicate vanilla and caramel notes

Flavour: A sweet, supple attack prolonged by smooth, intense

chocolate aromas

ABV: 17%vol

外觀:一種誘人的、光滑的巧克力色,不透明

氣味:以濃郁的可可味開場,接著是精致的香草和焦糖味

口感:口感甜美,柔順,持久的巧克力香味

酒精度:17%vol

MARIE BRIZARD? Chocolate Royal Liqueur

瑪睿博納 臻爵巧克力風味利口酒(配制酒)

6x700ml S.F.M.1L-14M0000

Colour: A luminous colour with copper highlights

Aroma: Delicious, fruity notes redolent of dried fruit

Flavour: Spirited attack with intense orange aromas. In the

finish, the power and elegance of cognac come to the fore

ABV: 40%vol

外觀:一帶有銅色高光的亮色

氣味:美味、果香、有干果的香味

口感:濃郁的甜橙酒香與優(yōu)雅干邑尾韻

酒精度:40%vol

MARIE BRIZARD? Finesse Orange Liqueur

瑪睿博納 精致香橙風味利口酒(配制酒)

6x700ml S.F.M.1L-12M0000

第150頁

瑪睿博納

FRANCE.

Colour: Clear and red

Aroma: Fresh and juicy cherry notes

Flavour: Sugary, a touch of cherry stone, enhanced by a

subtle touch of cognac

ABV: 24%vol

外觀:干凈的紅色

氣味:新鮮多汁的櫻桃味

口感:甜,略帶些許的櫻桃果核味,加上淡淡的白蘭地

酒精度:24%vol

MARIE BRIZARD? Jolie Cherry Liqueur

瑪睿博納 櫻桃味白蘭地利口酒(配制酒)

6x700ml S.F.M.1L-13M0000

MARIE BRIZARD?

.

Colour: Liquid, clear, and colorless

Aroma: Characteristic of bitter orange

Flavour: Slightly sweet, subtle balance between oranges and citruses,

light herbals notes, characteristic of bitter orange with some floral notes

ABV: 39%vol

外觀:透明無色

氣味:微妙的、柑橘味、水果味

口感:帶創(chuàng)新的口感,在清爽和酸味中帶著些許苦味

酒精度:39%vol

MARIE BRIZARD? Triple Sec Liqueur

瑪睿博納 白橙皮風味利口酒(配制酒)

6x700ml S.F.M.1L-01M0000

Colour: Deep blue

Aroma: Juicy, floral

Flavour: Not very sweet, with a few flowery notes

ABV: 23%vol

外觀:深藍色

氣味:多汁、花香

口感:不太甜、有些花香

酒精度:23%vol

MARIE BRIZARD? Blue Curacao Liqueur

瑪睿博納 藍橙風味利口酒(配制酒)

6x700ml S.F.M.1L-02M0000

Colour: Liquid, clear and green

Aroma: Delicious, fruity notes redolent of dried fruit

Flavour: Sugary, slight watermelon notes characteristic of the green melon

ABV: 17%vol

外觀:翡翠般的透明深綠

氣味:天然成熟的哈密瓜香氣

口感:香甜的哈密瓜味

酒精度:17%vol

MARIE BRIZARD? Green Melon Liqueur

瑪睿博納 哈密瓜風味利口酒(配制酒)

6x700ml S.F.M.1L-03M0000

Colour: Liquid, dark purple red

Aroma: Green touch of fresh blackcurrant

Flavour: Sweet and acid taste typical of blackcurrant juice

ABV: 15%vol

外觀:深紫紅色

氣味:天然新鮮黑加侖

口感:黑加侖汁特有的酸甜口感

酒精度:15%vol

MARIE BRIZARD? Cassis Liqueur

瑪睿博納 黑加侖風味利口酒(配制酒)

6x700ml S.F.M.1L-04M0000

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